Showing 37–48 of 71 results

  • Kung-Pao Chicken

    Rated 0 out of 5
    $12.00$22.00

    宫保鸡丁

    Kung-Pao chicken is a slightly spicy stir-fried chicken dish. Cooked with soy sauce, vinegar and sugar, giving it a salty, sweet and sour flavour. Some dried chilli, onion slices and spring onion stalks added for the texture and crunchiness. Best to pair this with our Sin Chew Bee Hoon for a well-balanced meal!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

  • Sale!

    Marmite Pork Ribs

    Rated 0 out of 5
    $14.00$24.00

    妈蜜排骨

    A blast to the past! Ever miss the childhood flavours of marmite? It is tricky to mix the sauce into the meat, and present such a balanced dish. Sweet, savoury, meaty and saucey dish! Children-friendly, Adult-friendly, everyone-friendly dish!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

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    Minced Pork Omelette

    Rated 0 out of 5
    $10.00$16.00

    肉碎炒蛋

    What is better than an omelette? Our minced pork omelette! Lightly seasoned minced pork, golden omelette shows that it is made with love. It comforts and brings a homely feel to every meal! Perfect for anyone who needs meat in their meals! Best to pair this dish with a bowl of steamed white rice!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

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    Pan Fried Prawns

    Rated 0 out of 5
    $22.00$42.00

    干煎虾

    Fresh juicy prawns, pan-fried with homemade sauce. A sweet yet slightly salty sauce, coupled with fresh tender prawns. It is a classic in the making! This simple dish is best to go with a nice bowl of white rice for a taste that you will never forget!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

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    Pineapple Fried Rice

    Rated 0 out of 5
    $6.00$14.00

    黄梨炒饭

    Fresh pineapples, finely chopped and fried with rice and eggs. Pork floss is added for extra crunch and flavour in the fried rice. The natural sweetness from the pineapple balances the light seasoning to the fried rice, making it a party in your mouth! Definitely the healthier choice of fried rice.

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

  • Sale!

    Pork Ribs King

    Rated 0 out of 5
    $12.00$22.00

    排骨王

    The simple Pork Ribs King is no stranger to many. The sweetness of the sauce, coupled with the chewy pork ribs meat. It gets even better when the meat absorbs the sauce and adds to enjoyment of the meat. A perfect dish for both young and young at heart!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

  • Sale!

    Prawn Omelette

    Rated 0 out of 5
    $12.00$18.00

    鲜虾煎蛋

    Fresh prawns with golden omelette. Crispy outer layer, soft and moist inner layer is how you know if the omelette is well done! The premium omelette among all omelette, lightly seasoned for maximum flavours of the eggs and prawns! We recommend to order this dish with our Cai Po Beancurd for a different experience!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

  • Prawn Paste Chicken

    Rated 0 out of 5
    $12.00$22.00

    虾酱鸡

    A classic on its own. Do not let its unassuming appearance fool you. The best part of chicken wings, the midwings, are marinated with generous amounts of prawn paste. Subtly, the prawn paste flavour does not overpower the taste of the chicken wing. Crunchy and juicy wings is the only perfection. Careful not to get addicted!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

  • Prawn Roll (Ngoh Hiang)

    Rated 0 out of 5
    $12.00$20.00

    五香虾枣

    Deep-fried to perfection, with balanced ratio of prawn and minced meat. The crispy beancurd skin adds the springy texture to the prawn roll, making you wanting more! Comes with our own sweet sauce for better enjoyment. It is so good, it is recommended to have this dish on its own!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

  • Sale!

    Royal Claypot

    Rated 0 out of 5
    $30.00$42.00

    一品锅

    With an assortment of fresh vegetables such as broccoli, green peas and mushroom. Fresh chicken meat added for flavour. Not forgetting the star of the dish, the sea cucumber! The broth is cooked with the claypot for the added flavour! The freshness from the vegetables adds to the broth to bring out the aromatic dish. This is a dish not to be missed for gatherings!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax

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    Salted Egg Crab

    Rated 0 out of 5
    $58.00$110.00

    咸蛋螃蟹

    Fresh Sri Lankan crabs cooked with rich and creamy salted egg sauce. Salted egg sauce cooked with curry leaves for aroma. The perfect combination of sweet and savoury, paired best with fried mantous!

    Large – 600/700g – 2-3 pax
    Extra Large – 800/900g – 3-4 pax
    Double Extra Large – 1kg/1.1kg – 4-5 pax

  • Sale!

    Salted Egg Pork Ribs

    Rated 0 out of 5
    $14.00$24.00

    咸蛋排骨

    Crispy salted egg is fried with curry leaves to bring out the flavour. Pork ribs meat is then added to stir-fry. Lean meat is used for this dish as it is healthier, and best in absorbing the flavours from the salted egg!

    Small – 2 to 3 pax
    Medium – 3 to 5 pax
    Large – 6 to 8 pax