Salted Egg Crab
$58.00 – $110.00
Fresh Sri Lankan crabs cooked with rich and creamy salted egg sauce. Salted egg sauce cooked with curry leaves for aroma. The perfect combination of sweet and savoury, paired best with fried mantous!
Large – 600/700g – 2-3 pax
Extra Large – 800/900g – 3-4 pax
Double Extra Large – 1kg/1.1kg – 4-5 pax