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Ginger & Spring Onion Pork



Stir-fried pork slices with a tinge of ginger taste, best for those who do not want to take spicy food. Sliced ginger and spring onion stalks added for additional flavor and chewy texture. What’s better than pairing this dish with a bowl of steamed white rice?

Small – 2 to 3 pax
Medium – 3 to 5 pax
Large – 6 to 8 pax

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Small, Medium, Large


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