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Fried Calamari



Well coated batter calarmari, deep-fried and finished off with butter for the extra flavour. Sotong lovers must have! Springy not rubbery, crispy and fragrant on the outside. While calamari itself has no flavours, this dish is lightly seasoned to bring out the goodness. What’s better than to pair this with our unique Kung Fu Pork Ribs?

Small – 2 to 3 pax
Medium – 3 to 5 pax
Large – 6 to 8 pax

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Small, Medium, Large


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